Irish cream, pralines, coffee and pound cake in a jar.
It doesn't have to be homemade.
Yes. I did it the "old fashioned" way and I've written recipes for every part of this thing -- they're all down below.
But if you just want to buy the cake, the cream, the pralines -- do it.
Spike the whipped cream with Irish Cream.
Crush up the pralines.
Soak -- and I mean really soak -- cubes of pound cake in super strong coffee and Kahlua.
Then drop them in a jar, chill and lick...